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Tomato and Garlic Pasta Sauce



Jamie’s pasta sauces are perfect for creating quick and simple meals and come in a range of delicious flavours. Each of the recipes has been designed by Jamie and made in Italy with regionally sourced ingredients of the highest quality. This sauce is one of Jamie’s classic recipes. In addition to tomatoes and garlic, contains olives, capers and basil. Each jar contains the ideal for 4 servings. Serve it warm with freshly cooked spaghetti or spread it on a pizza base with a little mozzarella.
Tomatoes (71%) (acidity regulator: citric acid), tomato concentrate (14%), water, olives (4%), olive oil, capers, basil, garlic (0,6%), chilli (0,2%). May contain traces of nuts, milk, eggs, celery and fish.
Average nutritional statement per 100gr: Energy - 237KJ/57Kcal; Lipids - 2,2g of which Saturated Fatty Acids - 0,4g; Carbohydrates - 6,6g of which Sugars - 3,7g; Proteins - 1,7g; Salt - 0,55g.