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Brown Flax Seeds
The flaxseed is a source of excellence of omega 3 fatty acids are essential in the prevention of cardiovascular disease and maintaining good cholesterol levels, among other functions. With a highfibercontent, they help with satiety and good intestinal functioning.
They also provide important protein in the maintenance and growth of muscle mass. As it is also a source of vitamins and minerals, it contributesto energy production, psychological well-being and good functioning of the nervous system, in addition to maintaining healthy teeth and bones.
Flaxseeds*. *From organic farming.
Average nutritional statement per 100g: Energy - 2234KJ/534Kcal; Fat - 42,2g of which Saturated Fatty Acids - 3,7g; Carbohydrates - 28,9g of which Sugars - 1,6g; Fiber - 27g; Protein - 18,3g; Salt - 0,07g.
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