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Vanilla Biscuit with Chocolate Chips
Biological, vegan and gluten-free oat, cashew and coconut biscuit. With simple and practical ingredients to take anywhere.
Gluten-free oat flakes*, cashew nuts*, coconut flower nectar*, desiccated coconut*, chocolates chips* (cocoa mass*, coconut sugar*, cocoa butter*) (8%), coconut oil*, coconut flakes*, Bourbon vanilla* (0,1%), salt. *Ingredient of biological origin.
Average nutritional statement per 100gr (2 biscuits): Energy - 1926KJ/463Kcal; Fat - 32g of which Saturated Fatty Acids - 20g; Carbohydrates - 33g of which Sugars - 18g; Fiber - 5g: Protein - 8,3g; Salt - 0g.
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