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Organic Arrabbiata Sauce



The traditional and much-loved Arrabbiata sauce is a spicy pasta sauce made with garlic, tomatoes and dried chili peppers cooked in olive oil. Its organic ingredients, only harvested when perfectly ripe, give it a richer and more natural flavor! This one is also ideal to serve as the perfect base for more elaborate sauces!
Tomato*(70%), tomato pulp*(20%), peppers*(4%), onions*, sunflower oil*, paprika*, salt, acidity regulator: citric acid. *Biological ingredients. May contain traces of celery and soy.
Average nutritional statement per 100gr: Energy - 250KJ/60Kcal; Fat - 3,0g of which Saturated Fatty Acids - 0,4g; Carbohydrates - 4,3g of which Sugars - 4,0g; Protein - 2,1g; Salt - 0,7g.