- 6 fresh mushrooms
- Spaghetti or other pasta of choosing

- Jamie Oliver's pasta sauce (of choosing and optional)

- 1 shallot
- 2 cloves of garlic
- Olive oil to taste

- Oregano, coriander or cheese to taste

INSTRUCTIONS:
- Boil water and add the chosen pasta
- Saute the shallot with the garlic cloves and the olive oil
- Add the mushrooms cut into cubes
- Add 2 tablespoons of Jamie Oliver sauce paste
- Add half a glass of hot pasta water
- Let it rest while the pasta cooks on low heat
- Add the pasta to the wok where the sauce is being made
- Add a little more Jamie Oliver sauce paste
- Finish with fresh oregano, coriander or cheese